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panna cotta or jellies
The surface is non-stick so it is not necessary to grease it before use
and many different types of batter
Non-stick coating enables quick food release
pastry-sealed soup with foie-gras
Sugar Thermometer Stainless Steel 40c To 200c cocoa powder panna cotta or jelliesThis stainless steel thermometer indicates temperature over the range of 40 to 200 C in 2 C divisions. The thermometer's scale is clearly marked for hard crack, soft crack, hard ball, soft ball, thread, jam, caramel, sterilising and deep fry. The thermometer's stainless steel casing incorporates a retaining clip and measures 50 x 240 mm plus a 65 mm plastic handle. Simply insert the thermometer into the liquid or food being measured and read the
US$ 145.00
US$ 130.00
US$ 170.00
US$ 145.00
