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Don Joel uses a Pechuga recipe of local fruits
Expect refreshing bursts of clementine
Bottled at 100 Proof (50% ABV)
inherited seven acres of vines from his father in 1938 and was the first on the island to convert to modern viticulture to pursue quality over quantity
Casks used: 40% PX sherry 20% rum 40% bourbon
Mr Peat Single Malt Scotch hakushu Don Joel uses a PechugaMr. Peat is typically Scottish: he is straightforward, he says it as it is, he is pale, relaxed, and exudes self confidence. But beware the simple brute force of peat will hit you before you know it so keep the extinguisher ready.
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