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Matured all its life in an active single hogshead
and a touch of chilli heat create complexity and depth
balanced by the refreshing acidity and chalky texture characteristic of the Chenin Blanc grape
The nose has meaty
the 12 Years Old delivers rich wood spice and dried fruits and a natural rich gold colour
Grand Vallee Method Traditionnelle region_Nava Matured all its life inThe wine is made by the classical method (mthode traditionnelle) with ageing sur lie in bottles not less than 12 months. The wine has a delicate berry fruit aroma, a light refreshing taste and a balanced level of acidity. Limited collection. Food Pairing: It is recommended to serve as an aperitif. Wine is perfectly combined with oysters, mussels, fish dishes, soft cheeses, tender desserts
