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Varietal: Komasti
The field school is based here at Finca Noruega
with the remainder allocated across processing costs
The cooperative’s wet-milling plant presents a significant opportunity for small-scale growers who lack the infrastructure to process their own coffee
and Geisha
Gedeb - Lalesa, Ephtah, Yirgacheffe, Ethiopia | Natural FSC-7538 Micro - Core Varietal: KomastiLocation: Gedeb, Yirgacheffe Producer Gedeb Lalesa Varietal: Heirloom Process: Natural Altitude: 2150 2200 Production Harvest Date: Feb 25 Cup Score: 87 Cup profile: Peach, mango, lemon, black tea, milk chocolate, Moisture Level 8. 5% (as of 7th July 2025) Water Activity (aW) 0.. 46 Origin and Harvest Ethiopian coffee production is profoundly influenced by the country's three main seasons. The Bega season (October January) is the long dry period,
