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away from sources of light and heat
Perfect for pasta
amber tones
Drain before use
What is truffle Parmigiano
Pinot Nero Casalcolle v_Poggio Pasano away from sources of lightPinot Noir has a more than 150 year history in Oltrep Pavese. Count Augusto Giorgi di Vistarino was the first to plant French clones in Oltrep Pavese around 1860. Today, Oltrep Pavese is the largest Italian Pinot Noir producing area, boasting about 3,000 hectares of Pinot Noir (comprising both families of clones, the ones suited for reds and the ones suited for being vinified as base wines for Metodo Classico sparkling wines). Oltrep Pavese is crossed
